Ristorante Albergo Belvedere Da Tullio, Tarzo

The country-style restaurant seats 150 guests and is divided in three dining rooms. Or dine romantically by the fireplace. In the summer of 2003 the restaurant has been enlarged with a panoramic terrace ideal for wining and dining in the spring and summertime and from which on clear days you can even see the Carso mountains at the Friulian and Venetian border. Besides spit and grilled meat (reservations advised during the week), the menu offers classical dishes of the Trevesian cuisine, or better yet the of the Trevesian prealps, that can be combined with splendid Prosecco or fruity red wines from the Trevesian region. For the weekend we propose an elegant dinner with an overnight stay, and, if time permit a visit to some wineries.At the altitude of 365 meters and with a marvellous panoramic view, hotel “Da Tullio” has immersed from the sweet slopes of the valley that runs from Vittorio Veneto to Conegliano, in the tiny village of Arfanta from which one can admire a fascinating scenery. It is here that in beginning of the 1920’s Giovanni Pilat after a hard emigrant life in Brazil, decides to return to Italy. At that time he pays 8.000 Lire for a house and some land. It is precisely here that in 1956 his grandson Tullio and his wife Anna start their traditional and authentic family restaurant.